Probably more pounds of ground venison have gone into making chili than any other venison dish. Here’s a simple and flavorful recipe. I’m with Steve Rinella on this: I would have to agree that probably more pounds of ground deer or elk meat go into venison chili than into almost any other wild game dish.
The post Venison Chili: That Old Deer Camp and Home Cooking Standby appeared first on Wide Open Spaces.
